by Martha Stewart 

“Here, you will find the recipes and how-tos for the popovers you dream about, and for the simple crumb cake that you always want to whip up on Sunday morning, and for the double-chocolate brownie cookies that will make you a bigger hero with the after-school crowd, and for the citrus bars that you could only find in that little bakery that’s no longer under the same management. . . . Baking offers comfort and joy and something tangible to taste and savor. We all hope that these recipes provide you with years of pleasure.” —Martha Stewart

ISBN-13: 9780307236722 
Publisher: Crown Publishing Group
Publication date: 11/1/2005
Pages: 416

Martha Stewart's Baking Handbook

  • - Cooking | Methods | Baking - Cooking | Reference - Baking

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