Vegetables 
by Cheryl Sternman Rule and Paulette Phlipot 

 Citing the numerous health and environmental benefits of consuming fresh produce, a color-organized guide combines narrative essays and a collection of recipes for enjoying a diet of common fruits and vegetables--

Ripe : A Fresh, Colorful Approach to Fruits and

$25.00Price
  • ISBN-13: 9780762440245 ISBN-10: 0762440244 Publisher: Running Press Book Publishers Publish Date: March 2012 Page Count: 312 Cooking | Specific Ingredients | Fruit - Cooking | Specific Ingredients | Vegetables -Cooking (Fruit) -Cooking (Vegetables) -Cookbooks